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Soup of the Day
| Cup | $3.00 | 
| Bowl | $4.00 | 
Hymie's Famous Beef N' Cabbage Soup
| Cup | $3.00 | 
| Bowl | $4.00 | 
French Onion
| Crock | $6.00 | 
Classic
Spring mix, radicchio, carrots, cucumbers drizzled with a white balsamic vinaigrette
| $8.00 | 
Caesar
Crisp hearts of romaine tossed in our home made dressing, seasoned croutons and grated Romano cheese
| $8.00 | 
Seasonal
Baby spinach, sliced strawberries, toasted almonds and tangy goat cheese served with our own bacon vinaigrette
| $9.00 | 
Romano
Romaine and Arugula blend, sliced egg and prosciutto wrapped shrimp tossed in our house dressing and topped with fire roasted red peppers
| $12.00 | 
Asian Chicken
Our most popular salad. Citrus poached chicken served atop fresh greens with red cabbage, carrots, crispy wontons and toasted sesame seeds in a rich peanut vinaigrette
| $12.00 | 
Heirloom Salad
Beautiful vine ripened heirloom tomatoes sliced to order and paired with English cucumber, arugula, thin sliced red onion and Gorgonzola cheese with a light red wine vinaigrette. Enjoy it while they are in season
| $12.00 | 
Heirloom Bruschetta
Diced medley of juicy heirloom tomatoes, minced shallots, basil and a white balsamic vinaigrette over a grilled crostini
| $8.00 | 
Burgers and sandwiches are served on lebus brioche with hand-cut fries
43 Burger
Fresh Angus patty with choice of cheese
| $9.00 | 
Grilled Veggie Sandwich
Fire roasted red pepper, sliced portabella mushrooms, eggplant and arugula with garlic aioli and Gorgonzola cheese
| $9.00 | 
Black Bean Burger
Black Bean patty pan seared, topped with avocado cream & pickled onions
| $9.00 | 
Wild Mushroom Burger
Patty topped with roasted truffled mushroom medley and swiss cheese
| $10.00 | 
Grilled Chicken & Brie
Perfectly grilled chicken breast topped with generous slices of creamy Brie cheese, grain mustard and apricot chutney
| $11.00 | 
Bleu on Black Burger
Blackened seasoning on the patty with bleu cheese dressing, fried onions and crispy applewood smoked bacon
| $12.00 | 
Crab Cake
Southern Maryland style lump Crab Cake served with citrus aioli
| $13.00 | 
Southwest Pepper Burger
Pickled jalapeno peppers, pepper jack & cheddar cheese and tangy house made bbq sauce
| $13.00 | 
Build your own special sandwich. All meats are prepared in house from scratch. Please select: meat, bread, cheese and sandwich style. Served with chips and a pickle. Corned beef, roast beef & roast turkey
Hand Carved
Served with lettuce, tomato and onion
| $9.00 | 
Special
Served with cole slaw
| $9.00 | 
Club
Stacked with crispy bacon, lettuce, tomato, onion and mayo
| $10.00 | 
Reuben
Served hot off the griddle with sauerkraut and 1000 island dressing
| $10.00 | 
Chicken Fingers
| $6.00 | 
Mini 43 Burger
| $6.00 | 
Mac & Cheese
| $6.00 | 
Fried Pickles
Beer battered and fried dill pickle spears served with a horseradish cream
| $7.00 | 
Heirloom Bruschetta
Diced medley of juicy heirloom tomatoes, minced shallots, basil and a white balsamic vinaigrette over a grilled crostini
| $8.00 | 
Cheese Steak Spring Rolls
Sliced sirloin and american cheese with a crunchy wonton shell; served with spicy sriracha ketchup
| $8.00 | 
Special Spring Rolls
Our homemade corned beef & house cole slaw sealed in a wonton, 1000 island dressing for dipping
| $8.00 | 
Wings
Dry rubbed, tender chicken wings with a choice of: dry, buffalo or barbecue
| $9.00 | 
Crispy Calamari
Fresh sliced tubes dredged through seasoned rice flour and flash fried in olive oil
| $10.00 | 
Lejon Shrimp
Succulent grilled shrimp wrapped in prosciutto, glazed with a honey and red vinegar reduction
| $10.00 | 
Crab Mac N' Cheese
Super lump crab, sundried tomatoes, spinach, plus our mac recipe - baked bubbly brown. Dynamite!
| $12.00 | 
Main Line Mussels
Colossal mussels prepared to order in your choice of red or white broth
| $9.00 | 
Short Rib Nachos
Layers of our lager mac sauce, mushroom demi glace, fork tender short rib, sour cream and scallions on our homemade chips
| $12.00 | 
Eggplant Parmigiana
Crispy eggplant cutlet topped with fresh marinara, provolone and romano cheeses baked golden brown over our kale & potato gratin
| $13.00 | 
Orecchiette Pesto
Ear shaped pasta cooked al dente, sundried tomato and peanut pesto brings it all together
| $14.00 | 
Roasted Turkey or Beef
Our in-house prepared offerings are carved to order, served atop fluffy whipped potatoes, sauteed hearty greens and finished with rich gravy. Please choose one protein
| $16.00 | 
Chicken Picatta
Juicy breasts of boneless chicken prepared in a scratch citrus caper butter sauce over mashed potatoes, sauteed greens
| $16.00 | 
Chicken Madeira
Juicy breasts of boneless chicken baked in a madeira wine sauce with diced tomatoes, spinach, mushrooms and shallots. Served over penne pasta
| $17.00 | 
Jumbo Shrimp & Mussels Pomodoro
Succulent jumbo shrimp and colossal mussels tossed in a robust pomodoro sauce prepared to order, over penne pasta
| $17.00 | 
Pan Roasted Salmon
Brushed with bourbon BBQ, seared then finished in the oven. Served over a creamy potato and kale gratin
| $18.00 | 
Potato Crusted Cod
pan sauteed, served over blanched string beans and finished with a citrus buerre blanc
| $19.00 | 
Southern Maryland Crab Cakes
Beautiful super lump crab folded into a fresh herb blend and broiled to perfection all thriller, no filler with hand-cut fries and cole slaw
| $21.00 | 
Braised Short Rib
Fork tender English cut short rib braised in red wine & beef broth, served over chive mashed potatoes and sauteed string beans. topped off with a cippolini onion & mushroom demi glace
| $20.00 | 
Potato & Kale Gratin
| $4.00 | 
Sauteed String Beans
| $5.00 | 
Greens
| $4.00 | 
Cole Slaw
| $3.00 | 
Beer Battered Onion Rings
| $4.00 | 
Mashed Potatoes
| $4.00 | 
Baked Potato
| $3.00 | 
Hand-Cut Fries
| $3.00 | 
Cheese Fries
| $5.00 | 
Soup of the Day
| Cup | $3.00 | 
| Bowl | $4.00 | 
Hymie's Famous Beef n' Cabbage Soup
| Cup | $3.00 | 
| Bowl | $4.00 | 
French Onion
| Crock | $6.00 | 
Add to any salad $4, Grilled Chicken $6, Salmon $6
Classic
Spring mix, radicchio, carrots, cucumbers drizzled with a white balsamic vinaigrette
| $8.00 | 
Caesar
Crisp hearts of romaine tossed in our home made dressing, seasoned croutons and grated Romano cheese
| $8.00 | 
Seasonal
Baby spinach, sliced strawberries, toasted almonds and tangy goat cheese served with our own bacon vinaigrette
| $9.00 | 
Romano
Romaine and Arugula blend, sliced egg and prosciutto wrapped shrimp tossed in our house dressing and topped with fire roasted red peppers
| $12.00 | 
Asian Chicken
Our most popular salad. Citrus poached chicken served atop fresh greens with red cabbage, carrots, crispy wontons and toasted sesame seeds in a rich peanut vinaigrette
| $12.00 | 
Heirloom Salad
Beautiful vine ripened heirloom tomatoes sliced to order and paired with English cucumber, arugula, thin sliced red onion and Gorgonzola cheese with a light red wine vinaigrette. Enjoy it while they are in season
| $12.00 | 
Build your own special sandwich. All meats are prepared in house from scratch. Please select: meat, bread, cheese and sandwich style. Served with chips and a pickle. Corned beef, roast beef & roast turkey
Hand Carved
Served with lettuce, tomato and onion
| $8.00 | 
Special
Served with cole slaw.
| $8.00 | 
Club
Stacked with crispy bacon, lettuce, tomato, onion and mayo
| $9.00 | 
Reuben
Served hot off the griddle with sauerkraut and 1000 island dressing
| $9.00 | 
Tuna Salad
| $8.00 | 
Shrimp Salad
| $9.00 | 
Chicken Salad
| $9.00 | 
Burgers and sandwiches are served on lebus brioche with hand-cut fries
43 Burger
Fresh Angus patty with choice of cheese
| $9.00 | 
Grilled Veggie Sandwich
Fire roasted red pepper, sliced portabella mushrooms, eggplant and arugula with garlic aioli and Gorgonzola cheese
| $9.00 | 
Black Bean Burger
Black Bean patty pan seared, topped with avocado cream & pickled onions
| $9.00 | 
Wild Mushroom Burger
Patty topped with roasted truffled mushroom medley and swiss cheese
| $10.00 | 
Grilled Chicken & Brie
Perfectly grilled chicken breast topped with generous slices of creamy Brie cheese, grain mustard and apricot chutney
| $11.00 | 
Bleu on Black Burger
Blackened seasoning on the patty with bleu cheese dressing, fried onions and crispy applewood smoked bacon
| $12.00 | 
Crab Cake
Southern maryland style lump crab cake served with citrus aioli
| $13.00 | 
Southwest Pepper Burger
Pickled jalapeno peppers, pepper jack & cheddar cheese and tangy house made bbq sauce
| $13.00 | 
Two Eggs Any Style
Choice of meat, served with toast, crispy potatoes and fresh fruit
| $7.00 | 
Three Egg Omelettes
Served with crispy potatoes and fresh fruit. Your choice of: garden, corned beef & swiss, bacon & Cheddar
| $9.00 | 
Multi-Grain Griddle Cakes
Choice of meat, served with maple syrup & cinnamon butter
| $7.00 | 
Crab Cake Benedict
Southern MD crab cake, Canadian bacon, poached egg and citrus aioli over a toasted English muffin
| $13.00 | 
Eggs Benedict
Canadian bacon, poached eggs and Hollandaise over toasted English muffins
| $8.00 | 
Flat Iron Steak n' Eggs
Grilled flat iron steak, two eggs your way, crispy potatoes and fresh fruit
| $15.00 | 
Fruit & Yogurt Parfait
Fresh melon and berries, granola, honey and Greek yogurt
| $7.00 | 
1 Egg Your Way
| $2.00 | 
Toast
| $1.25 | 
English Muffin
| $1.25 | 
Crispy Potatoes
| $3.00 | 
Pork Sausage
| $3.00 | 
Turkey Sausage
| $3.00 | 
Bacon
| $2.00 | 
Scrapple
| $2.00 |